Overleese
Rich, full pawpaw flavor; long valued as a benchmark variety
Wild and Heirloom
Mitchell is a Wild and Heirloom variety, bred by Selected from the wild by Joseph W. Hickman, Jefferson County, Illinois, 1979.
Mitchell is a wild pawpaw selected by Joseph W. Hickman in Jefferson County, Illinois in 1979. In Kentucky State University trials it carries golden flesh with few seeds and runs medium in size, averaging about 115 grams per fruit on productive trees that average around 60 fruit each.
Fruit: slightly yellow skin, golden flesh, few seeds. Fruit size medium; averaging 115 g/fruit and 60 fruit per tree at KSU.
No verified nursery in the directory lists Mitchell by name yet. Many growers sell it through the mail-order and online nurseries on PawpawMap, and you can browse nurseries by state to find a source near you.
Rich, full pawpaw flavor; long valued as a benchmark variety
Sweet and pleasant; a widely grown classic
Sweet and full-flavored with an avocado-like consistency and little bitterness
Good, mild pawpaw flavor
Mild, sweet pawpaw flavor
Classic, strong wild pawpaw flavor
Rich, candied-banana flavor with vivid orange-yellow pulp
Reported sweet, but flavor and other traits are not authoritatively documented
Sweet, yellow-fleshed fruit; sets heavily, often without hand pollination
Mild pawpaw flavor; yellow flesh with green skin
Historic selection valued more for its place in pawpaw history than for documented flavor
Mild but very rich flavor, neither insipid nor cloying; medium-yellow flesh
Mild flavor; rich yellow flesh
Mild flavor with white flesh
Sweet, banana-pear flavor with a custard texture
Very sweet and smooth with no aftertaste and a hint of pineapple
Very sweet and richly flavored
Unusually white, creamy, very sweet flesh with coconut and cherimoya notes
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